Organic Lemon Verbena Tea
Excellent served hot or cold over ice! The sweet, crisp taste of lemon verbena is both unique and stimulating. Produced using natural Egyptian lemon verbena.
Hot Tea Brewing Method: Use 1 heaping teaspoon of lemongrass per one cup of water and place this into your teapot. Pour boiling water into pot and let it steep for 5-7 minutes. The longer you steep, the stronger the tea will be. Strain as you pour into your cup.
Iced Tea Method: Do Not Pour Hot Liquid directly into a Glass Pitcher! For 1 Pitcher – Put 6 teaspoons into a 5-6 cup tea pot. Pour boiling water into the pot and let it steep for 5-7 minutes. Strain and pour gently into your pitcher. If you wish, you can add ice into the pitcher or pour over ice into a tall glass.
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