This second flush darjeeling has an outstanding fragrance, complex bouquet, and classic muscatel characteristics. The golden colour liquid with a beautiful rounded character makes this a truly special tea.
Second flush Darjeeling leaves
Bring freshly drawn water to 90°C. Place 1 teaspoon of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and let steep for 2-3 minutes according to taste.
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